Portable Fish Smoker


Posted on March 23, 2009 - Filed Under Fish, Fishing, Fishing Trips, Uncategorized

I finally worked out a way to get the best out of my catch! I brought a Fish Smoker - and put in some herring, left it to smoke with the wood kindling for a wee wile and hey presto - dinner! It’s perfect for picnics, at home, riverbank and also for other things like smoked cheese and meats. Light the two meths burners, sprinkle some sawdust on the base of the smoker, add your food and put the lid on. That’s it. There’s room for two 3-lb trout, which would take about 15 minutes to cook through. Steak and other meats taste great cooked this way too. This model is stainless steel, so resists corrosion much better than cheaper imitations. For transport, all the components stow inside the main compartment. compartment. Really simple to use, works great with trout and easy to clean. Buy your Fish Smoker from Ronnie Sunshines Below: Fish Smoker For £28.99 Related Posts: How to smoke fish in a smoker Fish smoker the ideal Christmas present Christmas gift ideas for fishermen Monk Fish Angling gifts for Christmas

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Portable Fish Smoker

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